I was on the ball this week and cooked up a bunch of meals Sunday and Monday so I didn't have too much to do for the rest of the week. I love doing that b/c then I don't have to wash loads of dishes all week long and all we have to do is reheat stuff from the fridge. Even with tacos, you can cook the meat like 2-3 days before, and all you have to do is microwave it the night you want to eat it. It sure will come in handy when I go back to work!
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