Jhett tasted avocado today. I had given him a tiny taste of some guac the other night when we ate Mexican, he seemed to like it. He has had sweet potatoes already (pureed), but I think he really liked mushing them up in his fists. I think the finger food stage is pretty fun, even though it's messy. He really loves these Baby Mum Mum rice husks, but they are super messy and sticky. He is a growing boy, and a hungry one! Today he had his regular 8-12 oz of formula every couple hours. He also had: oatmeal with squash, the avocado and sweet potato in the pics, 2 Baby Mum Mums and some applesauce. I think in a couple years, he is going to be Eli's big little brother!
2 comments:
is the sweet potatoes soft like the avacado? If so how did you cook it to make it soft?
i baked the potato with the skin on, and took it out before it was completely mush. then just peeled and sliced it up with a knife into french-fry size pieces.
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